• whole fresh chicken, 30g butter (softened), 1 tablespoon chopped lemon thyme, 1 lemon (thinly sliced), Lemon thyme sprigs, 10 brown pickling onions (peeled), 10 baby chat potatoes, 2 baby fennel (cut into wedges), 2 tablespoons olive oil, Steamed beans (to serve), Steamed peas (to serve)

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