LG Cooking - CookBook : Saffron Rice| LG Canada

Saffron Rice

Grains/Nuts

Herbs/Condiments

Oils

Microave-safe bowl
(deep glass pot)

Ingredients

SERVINGS: 3~4

0.4kg rice, 1000ml water, 3 tablespoons oil, 3 teaspoons saffron water, salt to taste
(Weight Range 0.1~0.4kg, Microwave-safe bowl (deep glass pot))

Auto Cook

MEA: Use Popular Menu No.4

1. Wash the rice and drain. Add rice, water, salt, oil and saffron water into deep glass bowl and mix them.
2. Do not cover to vaporize all the water. Place food in the oven.
3. After cooking. Stir and stand covered for 5 minutes.

Manual Cook

1. Wash the rice and drain. Add rice, water, salt, oil and saffron water into a deep glass bowl and mix them.
2. Do not cover to vaporize all the water. Place food in the oven. Microwave on 1000W for 3min.
3. When the microwave "beeps", stir rice and then cover with lid. Press start to continue cooking.
4. Afer cooking, stir and stand covered for 5 minutes.