Roasted Veggie Pizza
-
Total : 40 minutes
-
Servings : 5
Ingredients
-
8 to 10 medium fresh mushrooms (sliced), 1 small onion (sliced), 1/2 cup sliced green pepper, 1/2 cup sliced sweet red pepper, 2 teaspoons olive oil, 2 garlic cloves (minced), 1/4 teaspoon each oregano, thyme and dried rosemary (crushed), 1/2 cup coarsely chopped fresh basil, 1/4 cup olive oil, 1/4 cup grated Parmesan cheese, 4 garlic cloves (minced), 1 prebaked 12-inch pizza crust, 1 large tomato (thinly sliced), 2 cups shredded part-skim mozzarella cheese
Make it Now!
-
Step 1
Place mushrooms, onion, and peppers in a roasting pan or baking pan lined with heavy-duty foil.
-
Step 2
Combine oil, garlic, oregano, thyme, and rosemary; drizzle over vegetables and toss to coat.
-
Step 3
Cover and bake at 390℉(200°C) for 20 minutes.
-
Step 4
For sauce, combine the basil, oil, Parmesan cheese, and garlic.
-
Step 5
Cover and process until smooth, scraping sides often.
-
Step 6
Place the crust on an ungreased 12-in. pizza pan. Spread with sauce; top with tomato slices.
-
Step 7
Sprinkle with mozzarella cheese. Top with roasted vegetables.
-
Step 8
Bake for 15 minutes or until cheese is melted and bubbly.
Highly Rated
There is no availabel product.
component-recommendedRetailRriceInfo
OBS_MEMBERSHIP_MSG $*obsMembershipPrice*
*obsMemberShipLinkEnd*( *obsWelcomePriceDescription* $*obsWelcomePrice* )
Take a glance and explore more on LG products.
OBS_MEMBERSHIP_MSG $*siblingMembershipPrice*
*obsMemberShipLinkEnd*