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食材與器具
份量:3-4人份
*按2下開始鈕
食材:馬鈴薯或其他蔬菜0.2-1公斤
自動烹調
1. 馬鈴薯洗淨後用廚房紙巾擦乾
2. 用叉子於馬鈴薯上戳洞8次
3. 放入微波爐,選擇「燒烤與烘焙」並輸入重量,
再轉動旋鈕直到顯示幕顯示「1 」,按下「開始」
4. 微波完成後,放置3分鐘即完成
Manual Cook
1. 馬鈴薯洗淨後用廚房紙巾擦乾
2. 用叉子於馬鈴薯上戳洞8次
3.放入微波爐,設定功率P-HI、微波時間7分鐘,按下「開始」
*每3分鐘查看微波情況
4. 微波完成後,放置3分鐘即完成
更多食譜
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* 產品圖片可能與該國販售的產品不同。